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Description
For two unforgettable nights, guests will have the exclusive opportunity to savor legendary Chef Harry Sasson’s renowned creations during this unique collaboration dinner with Andrés Carne de Res's Corporate Executive Chef Jose Maria Ajkay. The evening will feature a decadent 5-course feast including an individual appetizer, paired with a welcome drink, a main dish served family-style, and dessert. This is a ticketed event and seats are limited.
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$200 | Book your spot via WhatsApp at 786-843-5910
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