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Description
Located on the corner of Southard St & Frances St, Café Solé captures the hearts and palates of locals and visitors lucky enough to discover this culinary gem off the beaten path. Chef John Correa, together with his wife Judy, combine his French mastery of sauces with fresh, locally caught seafood to create a menu unlike any on the island, where every dish is bursting with indescribable flavors.
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