B.O.'S

Description

You don't need to dust the sand off your feet to eat right in this town. For the perfect fish sandwich, head to B.O.'s Fish Wagon (801 Caroline Street, 305-294-9272), a hopping little open-air shack that turns out fresh food with zero fuss, as well as great live music on Friday nights. The owner, Buddy Owen, is something of a local legend, having started his operation more than 25 years ago out of a little wagon on Duval Street. Last year, Bobby Flay and his Food Network camera crew paid a visit. And no wonder. Don't miss the cracked conch sandwich ($12), tiny strips of fried conch stuffed between fresh Cuban bread and shot with Key Lime mayo. Sounds simple, but no — heaven. The New York Times